Seasoned Baby Octopus

KANIKA FROZEN SEASONED BABY OCTOPUS 40/20 is One of the most popular Otsumami (snack/appetizer), Chuka Idako is also popular as a side dish in takoyaki, bentos or in a sushi! It a dish made from small octopuses that have been cooked and flavored with various spices, herbs, and sauces. The baby octopuses are usually boiled or steamed until they are tender and then marinated in a mixture of oil, vinegar, soy sauce, garlic, and other seasonings. The marinade helps to infuse the octopuses with rich flavors and adds a tangy, savory taste to the dish.