NORI HALF CUT is a variant of nori (seaweed) that is being cut in half. It is selected by Kanika due to its great texture and premium in taste and quality. Nori (海苔) is the Japanese name for edible seaweed (a “sea vegetable”) and it has a strong and distinctive flavour. Nori is commonly used as a wrap for sushi and onigiri. It is also a garnish or flavouring in noodle preparations and soups. It is most typically toasted prior to consumption (yaki-nori).