KANIKA GARLIC SCALLOP WITH VERMICELLI Classic seafood steamed dishes, delicious and long aftertaste. This product contains six large scallops + vermicelli + minced garlic. The scallops meat is thick and full. Thaw it, put it in a steamer, steam it for 10 minutes, and it’s ready to eat. You can enjoy it at home anytime, anywhere!
KANIKA FROZEN CRAWFISH SALAD is a salad variation selected by Kanika due to its great texture that gives a premium quality in taste. Delicious Crawfish salad meat that is often used in Sushi. Crawfish meat is popular in Japan as its taste is similar to Lobster, as well as being a more economical alternative compared to Lobster, without any compromise to the taste. Ready to eat, simply defrost and serve as Sushi or enjoy it as it is.
KANIKA MIXED VEGE or mixed vegetables are a premium blend of sweet carrots, succulent peas, green beans and sweet corn kernels selected by Kanika due to its great quality in each vegetable that is used for this mixture gives a guarantee of premium taste and texture. A few suggestions on how to prepare your mixed vegetables: If you’re tired of bland mixed vegetables, try cooking them a different way. You can sauté frozen mixed vegetables and season them with dill or tarragon. Or you can cut your own vegetables and toss them with oil and herbs before roasting them. You can even season mixed vegetables and toss them on the grill so they get a delicious smoky flavour. Steam your choice of mixed vegetables for a side dish that’s low in fat and high in nutrients.
KANIKA GREEN PEAS is a variation of green peas that have been selected by Kanika due to its great texture and wonderful that signifies premium quality. Green peas are a popular vegetable. They are also quite nutritious and contain a fair amount of fibre and antioxidants. Additionally, research shows they may help protect against some chronic illnesses, such as heart disease and cancer. Their calorie content is fairly low, with only 62 calories per 1/2-cup (170-gram) serving (1).
ECOFROST BELGIUM SHOESTRING FRIES -Shoestring Potatoes, AKA Shoestring Fries, are a delicious and versatile side dish perfect for any and every meal! These shoestring potatoes are crispy, salty, peppery, awesome. Best of all, they’re simple. Shoestring potatoes, like potato chips and waffle chips, are fried only once. This recipe makes a good-sized batch—enough for a party—and are a favourite accompaniment to our Bacon Cheeseburger or Classic Hamburger.
KANIKA CORN is a variation of corn that has been selected by Kanika due to its great texture and wonderful that signifies premium quality. They are also quite nutritious and contain a fair amount of Vitamin C and antioxidants. Additionally, research shows they may help improve eye health and prevent lens damage which can lead to cataracts.
ECOFROST BELGIUM CRINKLE CUT FRIES is a variation of fries which consists of fine cutting techniques and great texture, and the fries taste wonderful after frying which promises premium quality. The crinkle-cut fries are a type of french fries that undergo a method of crinkle-cutting which is slicing that leaves a corrugated surface. Just put a little zigzag excitement on the plate with these crinkle-cut fries that are made for ketchup. No Artificial Colours and Flavors. Made with 100% Real Potatoes of Premium Quality from Belgium. Preparation method: Fry the unthawed product for 3-4min in a preheated cooking oil at a temperature around 175°C-350°F.
KANIKA TUNA MAYONNAISE is a family’s choice when it comes to tuna salad. We, Kanika selected this variation of tuna mayonnaise due to its premium quality in taste and texture. The tuna salad starts with a blend of two main ingredients: tuna and mayonnaise. The tuna used is usually pre-cooked before mixing with mayonnaise and it can be turned into many other dishes besides being eaten alone.